Branch Manager (Jkt Utara)

Qualification :

• Minimum S1 degree in any major, preferably management, accounting and finance (minimum GPA of 3.00)
• Having minimum of 5 years experience
• Managerial Level especially in business such as F&B/logistic/distribution
• Able to communicate with many respectful parties and company stakeholders
• Excellent communication and presentation skills
• Excellent Marketing and business development skills
• Familiar with Balance Score Card
• Must be familiar in Finance, Accounting, HR and expert in Marketing Operational
• Having experience in food industry
• Should be highly motivated and self driven with strong analytical and conceptual thinking
• Strong leadership, decision making, interpersonal skill and can work under pressure
• Strategic thinker and target oriented
• Able to work and perform under pressure

Job Description :

• Ensure achievement of monthly sales target branch
• Maintain harmony and build a good relationship with all employees across the counter/branch outlets
• Maintaining the quality of products and services across the counter/branch outlets